Perfect for half now/ half later.
After catching a UCB show, I had to try the lobster roll. Um, it's the stuff that dreams are made of.
Friday, February 25, 2011
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A model with epicurean tendencies... It's not a myth
This blog is a backstage pass into the culinary adventures within the life of a model- the foods I make, buy, or wander upon; day to day trecking to castings and jobs, and some of the workouts that enable the symbiosis of two of my loves.
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